Christian Nerette. I am a self-taught free-lance photographer who, after my master in architecture, chose to follow my passion for this art as make it my dedicated profession.

As a Freelance, I have learned to be in a dynamic of continuous improvement of myself, looking for new skills to acquire and being in perpetual search of new developments in the digital, artistic and photographic world. For this matter, over the past years, I have obtained certifications in brand design, web design, application design, control posts (ux,ui), 3D (blender), and had several collaborations with Bureau Veritas, PBNA, Uber Eats, Deliveroo, Canon, Profoto, Banque Populaire .

Besides this, I’ve worked for various agencies, companies in the wine and spirits industry and Beverage manufacturing such as (Maison Villevert, Marussia, Symposium, The Spirits Connection (Black Tears, London No1, Sérum), La Passion des Terroirs (Famille Lurton & Fils), Domaine de Raba), personal care products (Caudalie), retail and fashion (Leclerc sport )just to name a few mostly in Paris, south of Ile de France and the Bordeaux area.

Over the past years 2017, my main clients have been in Food and Beverage industry and to better attend their needs, I have dedicated my latest structure FOODAA to manage all their visuals works and photography. Lobsta, Passione Italiana, are some of the companies associated with FOODAA.